The brewing process relies on 4 main ingredients. Malt barley (or other grain), hops, yeast and water. The majority of the malt we use is locally grown in the fields of Alberta, but we also source malt from other parts of the world. We use Canadian hops whenever possible and also source hops from the US, Europe, and New Zealand. Our water is local Red Deer water (we filter it before we use it in our beer).